Burundi

Karuzi

Bourbon

Burundi Ubuto 250 g

Another Burundi joins our offer, but this time we include coffee from the Karuzi province, east of Ngozi. Ubuto takes its name from the word "young" in Kirundi, the official language of Burundi. The local trees produce a multi-dimensional, fresh flavour profile. One can find hints of black currant, fig and rose jam. The undoubted advantage of this coffee is its creamy texture and balance between lively acidity and sticky sweetness.

zł 58.00

(zł 345.00 za kilogram)

Lowest price in the last 30 days before the discount: zł 58.00
Tax included
Grinding

Brewing method: Aeropress (invert)

  • Dose: 16g
  • Grind size: 19-23 clicks - Comandante
  • Water temperature: 90 C

Steps

2 pours every 30 seconds:

  • 0:00 - to 110 ml
  • 0:30 - to 220 ml
  • 1:00 - place the device on server and slowly press out
  • 1:30 - end

Important: Our recipe is just a suggestion, which is a good starting point, but we encourage you to do your tests and share the results with us!

Quantity
Origin

Burundi

Flavour profile

Fig, blackcurrant, rose

Process

Washed

Region

Karuzi

Variety

Bourbon

Acidity

Medium

Suggested brewing methods

dripper

aeropress

chemex

clever or syphon

french press

filter coffee maker